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Sourdough and Foccacia Masterclass

September 14 @ 10:30 am - 11:30 am

£15

Join us for a masterclass in our award-winning bakery at Whitefriars to explain the theory of gluten, show when a dough is well risen, the process of sourdough and show you how to make authentic focaccia bread.

Wednesday 14th + 21st September, 10.30am-11.30am
Booking essential: enquiries@casella-polegato.co.uk
Limited places: £15/ticket

Details

Date:
September 14
Time:
10:30 am - 11:30 am
Cost:
£15

Organizer

Casella & Polegato Bakery
Email:
enquiries@ casella-polegato.co.uk

Venue

Casella & Polegato Bakery
Whitefriars, PH1 1PP + Google Map
Our Contact Details
Email us

01738 449227

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